Do you eat canned tomatoes, corn-fed beef, microwave popcorn, non-organic potatoes, farmed salmon, milk containing artificial hormones, or conventional apples? Chances are you eat these regularly as do a myriad of other individuals. Unfortunately, these choices are less than stellar options for your health. In a Healthfreedoms.org post, I read ...
Read More »How Concerned Should We Be About GMO’s?
What exactly are Genetically Modified Organisms (GMO’s)? Are they safe enough to ingest? A genetically modified organism is defined as one whose genetic material has been altered using genetic engineering techniques (genetic material that has been manipulated in a laboratory). It’s basically taking genes from one species and forcing them ...
Read More »The Sweet Rewards of Dark Chocolate (Recipe Included)
If you have a sweet tooth, dark chocolate offers rewards beyond melt-in-your-mouth “yumminess.” Besides satisfying our taste buds, it is also heart-healthy. Most of its health benefits originate from flavonoids that act as antioxidants. For several centuries, in fact, cocoa and chocolate have been used in many cultures as a ...
Read More »High Fiber, Low Fiber or No Fiber?
There is more to fiber than meets the gut. Given their impressing list of benefits, high fiber diets are often recommended by healthcare practitioners. However, it might be wise to look at other aspects of fiber before loading up on psyllium seed husks. There are two types of fiber: soluble ...
Read More »